Allergy Advice
Contains: Barley, Eggs, Milk, Mustard, Wheat.
Net Content
485 Grams
Nutritional Values
Nutrient | Per 100g | Per slice |
---|---|---|
Energy | 336kJ/81kcal | 407kJ/98kcal |
Fat | 5.6g | 6.8g |
of which Saturates | 1.0g | 1.2g |
Carbohydrate | 5.5g | 6.7g |
of which Sugars | 0.9g | 1.1g |
Fibre | <0.5g | <0.5g |
Protein | 2.0g | 2.4g |
Salt | 0.83g | 1.00g |
This jar contains approximately 4 portions |
Storage
Best before end: see side of cap. Store in a cool dry place, once opened keep refrigerated and consume within 3 days.
Product Information
No.1 Pasta Bake Range in the UK† †Source: IRI, Cooking Sauces & Accomps, Italian Sauces Bake, UK All Outlets, 52 w/e 4th Feb 23, Unit Sales
Regulated Product Name
A cheese and bacon pasta bake sauce with ham, bacon and cheese.
Storage Type
Ambient
Features
Low Sugar. No Need to Boil Pasta.
Ingredients
Water , Rapeseed Oil , Ham with added Milk Proteins (3%) (Pork (77%), Water, Salt, Acidity Regulator (Citric Acid), Lactose (Milk), Dried Glucose Syrup, Flavouring, Stabilisers (Disodium Diphosphate, Pentasodium Triphosphate), Milk Minerals, Milk Proteins, Dextrose, Antioxidant (Sodium Ascorbate), Preservative (Sodium Nitrite)) , Modified Maize Starch , Onion , Smoked Bacon (2%) (Pork (94%), Salt, Acidity Regulator (Citric Acid), Dried Glucose Syrup, Stabiliser (Disodium Diphosphate), Antioxidant (Sodium Ascorbate), Preservative (Sodium Nitrite)) , Potato Starch , Maltodextrin , Flavourings (contain Barley, Milk and Wheat) , Egg Yolk Powder , Cheddar Cheese (0.5%) (Milk) , Salt , Cheese Powder (0.5%) (Milk) , Mustard Powder (Ground Mustard Seeds, Wheat Flour (with added Calcium, Iron, Niacin, Thiamin), Ground Turmeric) , Garlic Purée , Stabilisers (Polyphosphates, Sodium Phosphates, Xanthan Gum) , Sugar , Dried Glucose Syrup , Lactose (Milk) , Ground Nutmeg , Mushroom Powder , Onion Powder , Ground White Pepper , Beetroot Powder , Colour (Carotenes) , Onion Oil .